Brown Sugar Glazed Meatloaf

1/2 cup packed brown sugar
1 cup ketchup
1 tbsp Worcestershire sauce
1 - 1.5 lbs of lean ground beef
1 clove garlic
1/2 cup milk
2 eggs
1 tsp salt
1/2 tsp pepper
1 pkg dry onion soup mix
3/4 cup oatmeal

Preheat oven to 350 degrees. Line a loaf pan with foil and coat with nonstick cooking spray.

In a small bowl combine brown sugar, ketchup and Worcestershire sauce. Mix well and set aside.

In a large bowl combine beef, 1 tbsp Worcestershire sauce, milk, eggs, salt, pepper, oatmeal and minced garlic. Combine well. Then add in 1/3 of brown sugar mix.

Pour 1/3 of brown sugar mix in bottom of loaf pan.

Place meat in loaf pan and top with remaining brown sugar mix.

Bake for 1 hour.

Recipe found at Sweet Peas Kitchen